Many times a wedding cake design incorporates ribbon into the theme, and this lovely gem Mama Confectionista made does too, but with a little twist. The ribbon goes around the top of the tiers instead of the bottom! It's a fun way to be traditional while still being a little more unique. This delicious white cake is frosted with cream cheese and filled with raspberry filling.
Showing posts with label ribbon. Show all posts
Showing posts with label ribbon. Show all posts
Saturday, January 15, 2011
Subscribe to:
Posts (Atom)