Fall is a gorgeous time of year to have a wedding in East Tennessee--and fall colors look gorgeous on a wedding cake! Mama Confectionista made this delicious confection: three tiers of both vanilla cake with fresh strawberry filling and white almond sour cream cake, iced in buttercream with fondant flowers in burgundy, burnt orange, and white. So pretty!
Showing posts with label burgundy. Show all posts
Showing posts with label burgundy. Show all posts
Monday, September 27, 2010
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