Hello Everyone!
The Confectionistas have been hard at work making tasty wedding creations for our friends! Here's a sample of some of the delicious offerings we've created recently:
This is a favorite of brides everywhere--square stacked layers with ribbon and silk flowers. The cake is iced in buttercream and has buttercream piping with non pareil silver beads.
This cake is a fun and whimsical version of your traditional 3 tiered round cake. It has feather plumes as part of the topper, and the ribbons around each layer. The scrollwork and icing is all done in buttercream. It also looks great in silver and black or hot pink and black!
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White flowers and pearls always make an elegant presentation--this cake is iced in buttercream and accented with pearl nonpareils and fresh flowers. Gorgeous!
For brides who want something a little different and unique for their reception or luncheon, these little monogrammed cupcakes are adorable and delicious! The cupcake wrappers come in all different styles and make a very elegant presentation when styled on a tiered stand or grouped together on a table.
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Lest we forget the handsome groom--we've made all kinds of crazy groom cakes. This is your basic tuxedo iced with buttercream with fondant accents. Don't take too big of a slice, the black icing doesn't make your teeth look very pretty for your pictures! :)
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For all those Steel Magnolias fans out there, this is a "bleeding armadillo" cake. The inside is red velvet so that when you cut into the armadillo, he looks like he is bleeding. It's an interesting way to celebrate your special day just like Ouisa Boudreaux!
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